Spatchcock
Food stories. Mostly. Many with dead celebrity cameos.
By Michael Procopio
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“Hilarious, effortlessly cool, and just all-round brilliant food writing. When I grow up I want to be Michael Procopio.”
Wil Reidie,
The Recovering Line Cook
“An example of the student surpassing the teacher. A must-read.”
David Leite,
The David Blahg
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